Step-by-Step Guide to Prepare Perfect Healthy Veggies Pasta

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Quick Healthy Veggies Pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Healthy Veggies Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Veggies Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Veggies Pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Healthy Veggies Pasta using 16 ingredients and 9 steps. Here is how you can achieve it.

This pasta recipe is a wholemeal in itself.

Ingredients and spices that need to be Make ready to make Healthy Veggies Pasta:

1. Pasta 1 cup, 1 Carrot
2. 1/2 cup Peas
3. Cauliflower-5 florets
4. 1/2 cup Capsicum
5. 1 spring onion chopped
6. 6 Mushrooms
7. All purpose flour1tbsp
8. 1 glass Milk
9. 1 tbsp Olive oil
10. Oregano
11. Chilli flakes
12. 1/2 tsp Salt
13. 1 tsp Sugar
14. Tejpatta-1
15. Cloves-2
16. 1 tbsp Ginger Garlic paste

Instructions to make to make Healthy Veggies Pasta

1. Cut carrots and cauliflower in small pieces.Boil them with peas.Boil pasta separately in a big vessel adding 2 tsp oil and 1/2tsp salt. seive it.
2. Cut capsicum,cabbage and onion spring separately.
3. Cut mushrooms in small pieces.Saute them in a little oil.
4. Take olive oil.Add tejpatta and cloves then ginger garlic paste. Now add all purpose flour,fry it till aroma comes.
5. Start adding milk slowly slowly stirring continuously.
6. When whole milk finishes add seasoning,black pepper,oregano and chili flakes.
7. Now add pasta, all boiled vegetables then mushrooms,capsicum and cabbage.Transfer the mixture in a serving dish or pie dish.
8. Cover the surface with grated cheese and paneer.
9. Grill it for 10 mts in oven. Eat and relish. (Optional)

While this is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your creative juices flowing so you can prepare wonderful lunches for your family without needing to complete too terribly much heavy cooking at the practice.

So that is going to wrap this up with this exceptional food How to Prepare Quick Healthy Veggies Pasta. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!