Simple Way to Make Speedy Delicious And Healthy Wheat Flour Namkeen

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Delicious And Healthy Wheat Flour Namkeen. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Delicious And Healthy Wheat Flour Namkeen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious And Healthy Wheat Flour Namkeen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Delicious And Healthy Wheat Flour Namkeen is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Delicious And Healthy Wheat Flour Namkeen estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Delicious And Healthy Wheat Flour Namkeen using 7 ingredients and 4 steps. Here is how you cook that.

Delicious and healthy wheat flour namkeen... #holi2022

Ingredients and spices that need to be Prepare to make Delicious And Healthy Wheat Flour Namkeen:

1. 1 1/2 cup whole wheat four
2. 1 tsp ajwain
3. 1 tbsp roasted cumin powder
4. 1 tsp black pepper
5. 1 tsp cumin seeds
6. to taste Salt
7. 2 tbsp oil for kneading a dough

Steps to make to make Delicious And Healthy Wheat Flour Namkeen

1. For dough : In a bowl combine whole wheat flour, 1 tsp ajwain, 1 tbsp roasted cumin powder, 1 tsp black pepper, 1 tsp cumin seeds, salt to taste and 2 tbsp oil for kneading a dough
2. From the dough take a meduim size ball and roll it like a chappati. Cut with knife into diamond shape. Once it is done. Keep aside...
3. Heat ghee and oil in a iron kadai. Dip fry the namkeen till it is golden in colour. Once it is done. Transfer to a kitchen paper so all the excess oil will goes off.
4. Transfer to a serving plate. Garnish with fried curry leaves and in hot...namkeen sprinkle rock salt and amchur powder

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Delicious And Healthy Wheat Flour Namkeen. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!