Steps to Prepare Quick Healthy Fig / Anjeer Ice Cream

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Speedy Healthy Fig / Anjeer Ice Cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Healthy Fig / Anjeer Ice Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Fig / Anjeer Ice Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Fig / Anjeer Ice Cream is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Fig / Anjeer Ice Cream estimated approx 24 mins.

To get started with this recipe, we have to prepare a few components. You can have Healthy Fig / Anjeer Ice Cream using 4 ingredients and 5 steps. Here is how you cook it.

With 4 ingredients I have prepared anjeer Ice Cream...............It is healthy and delicious................

Ingredients and spices that need to be Prepare to make Healthy Fig / Anjeer Ice Cream:

1. 1 3/4 cup whole milk
2. 1/2 cup anjeer
3. 4 tbsp milk powder
4. 2 tbsp sugar or as needed

Steps to make to make Healthy Fig / Anjeer Ice Cream

1. Boil 1 cup milk for 3 minutes then add anjeer / fig. Mix...well and stir it continuously till the anjeer become soft or tender... Once it is done. Keep aside and cool it...Transfer the mixture in a grinder and make a coarsly paste...
2. Transfer the mixture in a bowl. Add 3/4 cup milk, 2 tbsp powder sugar or as needed
3. 4 tbsp milk nestle milk powder.....Mix...welll. Again transfer to a blender and grind it into paste...Once it is done then transfer to a bowl....
4. Cover with a aluminum foil. Refrigerate for 6 hrs. After 6 hrs. take out from the refrigerate. Again grind it for 6 minutes....So that the ice will melt and it should be in thick consistency....Once it is done... Transfer to a plastic boxx.....
5. Wrap with aluminum foil. Refrigerate for 1 day.......Once it is set. Next day take out from the refrigerate. Enjoy heaalthy and delicious Fig Ice Cream with your friends and relatives........................

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare excellent lunches for your family without needing to complete too terribly much heavy cooking in the approach.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Healthy Fig / Anjeer Ice Cream. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!