Easiest Way to Make Favorite Healthy Fenugreek

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Make Ultimate Healthy Fenugreek. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy Fenugreek, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Fenugreek delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Fenugreek is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Fenugreek estimated approx Half an hour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Healthy Fenugreek using 11 ingredients and 10 steps. Here is how you cook that.

This recipe I learn from Maa only I removed the oil from it. It is Healthy and lite.

Ingredients and spices that need to be Get to make Healthy Fenugreek:

1. 750 gm Fenugreek or Methi
2. Half Gajar (Carrot)
3. 2 small Tamatar (Tomato )
4. 2 Few Green chilli (green chillies)
5. as required Little Adrak (Ginger)
6. as per taste Sendha Namak (use pink Salt)
7. 1/2 tbsp Haldi (Turmeric)
8. Pinch Rai (Mustard black seeds)
9. Pinch Cumin Seeds (Jeera)
10. 100ml Water, Less than , as tomato and Fenugreek releases their water
11. no oil recipe

Instructions to make to make Healthy Fenugreek

1. Wash all vegetables first then, separate leaves of Fenugreek.
2. Chopped chillies, ginger and tomato
3. Keep pan on Stove, let it warm and put mustard seeds, cumin seeds, salt, turmeric and saute or roast once.
4. Then quickly put little water and let it boil.
5. Now put green chillies with ginger and saute.
6. Now put Fenugreek, saute and close the lid of pan and let it cook for some time.
7. Later put pieces of tomato with Carrots, and saute.
8. Close the pan or cooking bowl with lid simmer the flame and keep it for few minutes.
9. Open the lid once and give a stir, and again close the lid, let it cook till it is done.
10. The Healthy Fenugreek with Carrots are ready to eat with anything, you can also eat it as salad with little sprinkle of lemon juice.

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Healthy Fenugreek. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!